Sesame chicken with Sticky Rice!!

Since I didnt make the sticky rice bun this year, I thought oh I could make Sesame chicken with sticky rice!

It's a very easy and a very famous traditional Taiwanese dish!!

1. Sticky rice (long grain)
2. Organic chicken legs
3. Ginger
4. Dark sesame oil
5. rice wine
6. mirin
7. sea salt
8. white pepper

*chop up ginger into small pieces, mix it with dark sesame oil and salt in hot pan; I like to put a lot of ginger into this dish.

*Add chicken and rice, stir and mix well

*add rice wine, mirin, white pepper

*then transfer everything into a pot, put it in rice cooker, I cooked for like 1.5 hrs. well just till the rice is fully cooked!

* It smells soooooo GOOD after it's all cooked!!

** Be careful do not eat too much during summer time! cuz it's a dish for cold weather! Ginger and sesame oil can make you feel very hot... so it's good to eat this when its very cold!
but if it's hot weather, you'd feel uncomfortable after eating this!

** Also DO NOT eat this dish when you have a cold!! Again ginger and sesame oil can make your throat in more pain than it already is when you are sick!! so avoid these two ingredients when you are sick!!

**Otherwise, it's a very tasty dish and can warm you up during cold winter time!! you wont feel cold anymore!! No more heater!!