Sweet/Spicy/Sour Pad Thai

1. Rice noodle
2. Thai red curry sauce or Pad Thai sauce
3. fish sauce
4. mirin (Japanese sweet rice wine)
5. rice wine
6. brown sugar
7. garlic
8. onion
9. chili hot pepper
10. white pepper
11. shrimp
12. eggs
13. tofu
14. cabbage
15. carrot
16. Extra Virgin Olive Oil (Organic)
17. Lime juice (turn off the fire, adds freshly sweezed lime juice!)

* Basically I do not measure the ingredients I use while I cook, just free style, and lots of creativity and lots of imagination!! Oh Yeh use your imagination!

e.g. if you want extra spicy, add more chili pepper. if you want saltier, adds a bit more fish sauce, fish sauce is SALTY!

** put the rice noodle in hot boiled water, quickly fish them out, dont overcook it! After get them all out, quickly put them in ice cold water, prevents sticking together!